Save Now! - 15% Off - The "Other Meat" Bases - 4/1/17 thru 4/30/17

Featured Products


What our Customers are saying about our products...
"Have been using your bases for over ten years and have turned many friends on to you guys. Thanks." - Patricia D.
"This is positively without a doubt, the very BEST bases I have ever used!" - Shirley S.
"Your bases are absolutely the best!" - Tiffany H.
"Just wanted to offer some praise for the products your company creates. You've been a favorite in our household for years." - Patrick G.
"Just placed my order...time to get cooking." - Susan Q.

Recent Blog Articles

Western Ham Sandwich - A great idea for leftover ham!

April 05, 2017

The next time the family shouts "Are we having leftover ham again?"  Surprise them with this quick and easy Western Ham Sandwich served in a pita pocket.

Western Ham Sandwich - Makes 4 

  • ½ cup cooked ham, minced
  • ½ cup yellow onion, minced
  • ½ cup sweet green pepper, minced
  • 2 Tbsp. butter or margarine
  • ½ cup black beans, cooked
  • ½ cup red beans, cooked
  • 1 tsp. Redi-Base GF Ham Base or RC NM Ham Base

Continue Reading →

In a Stew or Just Braising?

March 01, 2017

Stewing and braising are so similar that they are almost identical. Both are cooked over low heat, in a liquid in a covered pot, for a long period of time. Both are easily prepared, relatively low in cost, flavorful, and hold up well. They are great do-ahead items, taste better the next day, and freeze reasonably well. In other words, both techniques should be on of your list of go-to meal ideas.

Continue Reading →