Redi-Base Cooking products are now sold exclusively through Amazon.com
$ 27.95
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A light brown paste base made with roasted lamb and lamb fat. Prepared, the base has the pleasant flavor and aroma characteristic of lamb stock.
Yield: 5 gallons.
Product Storage: Store in a cool, dry place (40°-75°F).
Shelf Life: 12 months
Can be refrigerated or frozen for added shelf life.
Ingredients: Roasted lamb, salt, sugar, hydrolyzed corn protein, onion powder, yeast extract, food starch-modified, palm oil, carrot powder, spices, maltodextrin, natural flavors, garlic powder, disodium inosinate, and disodium guanylate.
Allergens: None.
Nutritional Information: Product prepared with water.
Prepared | |
Weight or Serving Size | 1 tsp. (6 g) – 1 cup |
Calories | 15 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 730 mg |
Total Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Total Sugars | 1 g |
Added Sugars | 1 g |
Protein | 1 g |
Vitamin D | 0 mcg |
Calcium | 2 mg |
Iron | 0 mg |
Potassium | 19 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats. *Contains no added MSG except for that which is naturally occurring. |