Redi-Base Cooking products are now sold exclusively through Amazon.com
A plant-based granular base and seasoning made with vegetables, spices, and other flavorings used in southwestern cuisine. Prepared, the product creates a deep golden stock with a robust roasted vegetable flavor and aroma plus subtle background notes of chipotle peppers, cilantro, cumin, and lime.
Yield: 5 gallons.
Product Storage: Store in a cool, dry place (40°-75°F).
Shelf Life: 12 months.
Ingredients: Salt, dehydrated vegetables (tomato, roasted corn, red & green bell pepper, roasted onion, roasted garlic), sugar, black bean powder, maltodextrin, palm oil, yeast extract, chipotle powder, caramel color, cilantro, spices, lime juice concentrate, corn syrup solids, disodium inosinate, disodium guanylate, and natural flavors.
Contains no meat, dairy, or egg products.
Nutritional Information: Product prepared with water.
|Weight or Serving Size||2 tsp. (6 g) – 1 cup|
|Total Fat||0 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrates||3 g|
|Dietary Fiber||0 g|
|Total Sugars||1 g|
|Added Sugars||1 g|
|Vitamin D||0 mcg|
|For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
*Contains no added MSG except for that which is naturally occurring.