Redi-Base Cooking products are now sold exclusively through Amazon.com
A light brown paste base made with natural proportioned cooked turkey meat and turkey fat. Prepared, the base has the pleasant flavor and aroma characteristic of turkey stock, while still satisfying low or reduced sodium diet requirements.
Yield: 5 gallons.
Product Storage: Refrigerate upon receipt.
Shelf Life: 12 months.
Can be frozen for added shelf life.
Ingredients: Turkey meat, turkey fat, food starch-modified, salt, maltodextrin, sugar, onion powder, yeast extract, potato flour, hydrolyzed corn protein, natural flavors, disodium inosinate, disodium guanylate, turkey stock, and garlic powder.
Nutritional Information: Product prepared with water.
|Weight or Serving Size||½ tsp. (3 g) – 1 cup|
|Total Fat||0.5 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrates||1 g|
|Dietary Fiber||0 g|
|Total Sugars||0 g|
|Added Sugars||0 g|
|Vitamin D||0 mcg|
|For Percentages of Daily Values, please refer to RC Nutritional Information Formats.|