Welcome to Redi-Base Cooking
A golden yellow paste base made with natural proportioned cooked chicken meat and chicken fat. Prepared, the base has the pleasant flavor and aroma characteristic of chicken stock.
Yield: 5 gallons.
Product Storage: Store in a cool, dry place (40°-75°F).
Shelf Life: 12 months.
Can be refrigerated or frozen for added shelf life.
Ingredients: Chicken meat, salt, sugar, rendered chicken fat, onion powder, hydrolyzed wheat protein, potato flour, chicken flavor (contains maltodextrin, salt, corn oil, chicken skins, beef extract, ascorbic acid, thiamine hydrochloride), spices, disodium inosinate, disodium guanylate, turmeric, yeast extract, sunflower oil, natural flavor, chicken flavor (contains corn oil, maltodextrin, salt, chicken skins, beef extract, ascorbic acid, thiamine hydrochloride), citric acid, and garlic powder.
Nutritional Information: Product prepared with water.
|Weight or Serving Size||1 tsp. (6 g) – 1 cup|
|Total Fat||0 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrates||1 g|
|Dietary Fiber||0 g|
|Total Sugars||1 g|
|Added Sugars||1 g|
|Vitamin D||0 mcg|
|For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
*Contains no added MSG except for that which is naturally occurring.