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A light brown paste base made with roasted pork, natural juices, and flavors. Prepared, the base has the rich flavor and aroma characteristic of pork stock.
Yield: 4 gallons.
Product Storage: Store in a cool, dry place (40°-75°F).
Shelf Life: 12 months.
Can be refrigerated or frozen for added shelf life.
Ingredients: Roasted pork, salt, sugar, rendered bacon fat, onion powder, flavoring (pork flavor (contains pork with other natural flavors), salt, mono and diglycerides, xanthan gum), food starch-modified, yeast extract, hydrolyzed corn protein, spices, disodium inosinate, disodium guanylate, caramel color, garlic powder, and natural flavors.
Nutritional Information: Product prepared with water.
|Weight or Serving Size||1 tsp. (7 g) – 1 cup|
|Total Fat||1 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrates||2 g|
|Dietary Fiber||0 g|
|Total Sugars||2 g|
|Added Sugars||1 g|
|Vitamin D||0 mcg|
|For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
*Contains no added MSG except for that which is naturally occurring.