Due to shipping delays, our paste based products will not be available to Northeast customers until September 1st

RC Smart Sodium 400® Reduced Sodium Special Blend Vegetable Base

  • RC Smart Sodium 400® Reduced Sodium Special Blend Vegetable Base creates an excellent foundation for soups, sauces, stews, and gravies. The granular base and seasoning are plant-based with no animal-derived ingredients. Ingredients are complaint with Jain dietary restrictions. The base is FODMAP diet-friendly, reduced-sodium with 390 mg per prepared cup, and gluten-free. Made in the U.S.A.
    The base contains no onion or garlic. This base dissolves in water or other liquids to create a stock or use right out of the jar as a seasoning for dressings, dips, spreads, vegetables, rice or pasta dishes, potatoes, and flavored butter or oil.

    Made in the USA.

    Available in single jars and cases.

  • Yield: 5 gallons.

    Product Storage: Store in a cool, dry place (40°-75°F).

    Ingredients: Dehydrated vegetables (tomato, celery, zucchini, bell pepper, roasted corn, Chinese cabbage extract), sugar, maltodextrin, salt, sea salt, palm oil, spices, seaweed powder, paprika, corn oil, and lemon juice concentrate.

    Allergens: None

    Nutritional Information: Product prepared with water.
    Servings 80
    Weight or Serving Size 1¼ tsp. (4.5 g) – 1 cup
    Calories (Amount per serving) 15
    Total Fat 0 g (0% DV)
    Saturated Fat 0 g (0% DV)
    Trans Fat 0 g
    Cholesterol 0 mg (0% DV)
    Sodium 390 mg (17% DV)
    Total Carbohydrates 2 g (1% DV)
    Fiber 0 g (0% DV)
    Total Sugars 2 g (Includes 1 g Added Sugars 2% DV)
    Protein 0 g
    Vitamin D (0% DV)
    Calcium (0% DV)
    Iron (0% DV)
    Potassium (2% DV)
    -% DV = % Daily Value.
    -Contains no added MSG except for that which is naturally occurring.
    -RC No Added MSG Special Blend Vegetable Base is laboratory tested to be gluten-free (less than 20 ppm gliadin).