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Redi-Base Cooking Beef Base


  • Redi-Base Cooking Beef Base creates a rich beef stock for soups, sauces, gravies, and enhances pasta or rice dishes. A dark brown paste base or seasoning containing natural ingredients including USDA inspected roasted beef.

    Roasted beef as the first ingredient, this base dissolves in water or other liquids for quick and easy preparation. The base contains No Added MSG.

    Made in the USA.

    Available in single jars and cases.

  • Yield: 2½ gallons.

    Product Storage: For best results, refrigerate after opening.

    Ingredients: Roasted beef with natural juices, salt, sugar, yeast extract, hydrolyzed yeast protein, beef stock, onion powder, hydrolyzed corn, soy, and wheat protein, beef flavor (contains beef extract, salt, autolyzed yeast extract, flavor), caramel color, autolyzed yeast, spices, hydrolyzed soy protein, natural flavor, mid-oleic sunflower oil, disodium inosinate, disodium guanylate, and dextrose.

    Allergens: Soy, Wheat.

    Nutritional Information: Product prepared with water.
     Prepared
    Servings 40
    Serving Size 1 tsp. (6 g) – 1 cup
    Calories (Amount per serving) 10
    Total Fat 0 g (0% DV)
    Saturated Fat 0 g (0% DV)
    Trans Fat 0 g
    Cholesterol 0 mg (0% DV)
    Sodium 710 mg (31% DV)
    Total Carbohydrates 1 g (0% DV)
    Fiber 0 g (0% DV)
    Total Sugars 1 g (Incl. 1 g Added Sugars, 2% DV)
    Protein 1 g
    Vitamin D (0% DV)
    Calcium (0% DV)
    Iron (0% DV)
    Potassium (0% DV)
    -% DV = % Daily Value.
    -Contains no added MSG except for that which is naturally occurring.